Strawberry-Basil Dog Ice Cream – The noble summer refreshment
An extraordinary flavor combination that dogs also love.
Ingredients:
200 ml water (M) / 100 ml water (S)
1 tsp pureed strawberries
1 pinch of finely chopped basil
FOGGL preparation
• Puree strawberries, chop basil and mix with water.
• Pour into the FOGGL mold and freeze.
• Click the finished Foggl into the Boggl.